Home > Menus > Desserts Autumn 2009
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All home made and delicious... |
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| Individual strawberry cheesecake |
Belgian waffles served with homemade chocolate ripple ice cream and a pecan maple syrup glaze |
Kahlua creme brulee with chocolate truffles |
Banoffee bread and butter pudding topped with whipped cream and toffee sauce |
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Adults | Childrens | ||
Vanilla, Raspberry ripple, chocolate, strawberry, banana toffee & | £3.75 | £2.75 | |
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Chef’s selection of cheeses and biscuits £6.45 |
Glass of vintage port £2.85 |
Glass of pudding wine £3.00 |
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Espresso £1.50 |
Cappuccino £2.50 Hot chocolate £2.50 Latte £2.50 |
Regular coffee £1.80 |
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Lemon and ginger, Darjeeling Tea, Green tea, Peppermint, Earl Grey, Regular All £1.80 |
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Our food is made from fine fresh local ingredients and is made to order. With this in mind there may be some delay on busy days, however it is worth the wait. Some food items do contain food allergens so please ask at the bar when ordering